Description
This beautifully illustrated cookbook features recipes for Finnish classics like pulla, oven pancakes, and prune tarts. Collected by Gerry Kangas, a Finnish American, and Finns for Progress, which promotes Finnish culture, this cookbook is a must-have for any fan of Finnish food.
With recipes for everything from Finnish fish chowder to strawberry cream cheese cake, this cookbook has something for everyone. The recipes are easy to follow and the ingredients are readily available, so you can start cooking authentic Finnish food at home today.
Whether you're looking for a new dish to try or you're simply looking to learn more about Finnish culture, this cookbook is the perfect resource for you.
Features:
- Over 160 pages of authentic Finnish recipes
- Beautiful illustrations and photos
- Recipes for all skill levels
- Easy-to-follow instructions
- Readily available ingredients