Authentic Norwegian Cooking By Astrid Karlsen Scott
With this book, you too can enjoy all of Norway’s finest traditional foods. With more than 300 recipes gathered from throughout Norway, it is easy to use, includes recipes for every occasion, and includes a complete index and recipe titles in English and Norwegian.
Norway is a culturally rich country, covered in snow the majority of the year, filled with mountainous terrain, and populated by sincere people. It’s cuisine is simple and delicious Included here, illustrated with full-color photographs, are the recipes for delectable dishes, such as: -
- Pickled mackerel
- Marinated salmon
- Stuffed cabbage leaves
- Lamb roll
- Bergen pretzels
- Spinach pie
- Rhubarb soup
- Thick rice pancakes
- Sweet cardamom bread
- Marzipan cake
- And more!
Astrid Karlsen Scott a native of Norway, is internationally known for her books on Norwegian culture. Her award-winning video, Christmas in Norway, has been shown on television in the United States and in Europe
Details
• Made in United States
• Weight: 1.71 lb (0.77 kg)
• Dimensions: 11 x 8.5 x 0.6 in (27.9 x 21.6 x 1.5 cm)
• Paperback, 192 pages