Skeppshult Egg Pan with Walnut Handle – 8" / 20 cm
Timeless Swedish Craftsmanship for the Perfect Morning Fry
Handcrafted in Sweden since 1906, the Skeppshult Egg Pan is a premium cast iron piece designed for flawless egg preparation and versatile stovetop cooking. Its 5mm thick base ensures even heat distribution, while the organic canola oil seasoning provides a naturally non-stick surface. The elegant walnut handle offers ergonomic comfort and heat isolation, making it a refined addition to any kitchen.
Features & Benefits
- Handle: Heat-isolating walnut wood for comfort and style
- Base: 5mm thick cast iron for uniform heat conduction
- Bottom: Precision-milled concave surface for stability on all cooktops
- Edges: Hand-ground for smooth finish and refined craftsmanship
- Support: Integrated cast iron lip for easy handling
- Compatibility: Works with induction, gas, and electric cooktops
- Seasoning: Naturally non-stick, triple-seasoned with organic canola oil
- Sustainability: Made with virgin iron ore and 100% renewable energy
- Legacy: Crafted in Sweden by Skeppshult, a heritage brand since 1906
Specifications
Attribute | Measurement |
---|---|
Top Diameter | 8" × 8" (20 × 20 cm) |
Cooking Surface | 7.5" (19 cm) |
Handle to Handle Length | 17.75" (45 cm) |
Depth | 0.7" (1.7 cm) |
Weight | 5.5 lb (2.4 kg) |
Cultural Note
In Nordic kitchens, cast iron is revered for its durability, simplicity, and ability to elevate everyday rituals. This pan reflects that ethos—bringing together Swedish design, sustainable materials, and heirloom quality for generations of mindful cooking.