Lars Own® Cinnamon Pearl Sugar – 10 oz
Warm Spice Meets Belgium Baking Tradition
Add cozy sweetness and satisfying crunch to your baked goods with Lars Own® Cinnamon Pearl Sugar, a Belgian-crafted specialty that pairs the comforting flavor of cinnamon with the shape-retaining texture of pearl sugar. These cinnamon-coated crystals are perfect for enhancing pastries, breads, waffles, and festive treats with just the right touch of spiced indulgence.
Product Highlights
- Cinnamon-infused pearl sugar for flavor and visual appeal
- Retains shape during baking—won’t melt under oven heat
- Adds texture and warmth to cinnamon rolls, waffles, and holiday pastries
- Includes a recipe for traditional spiced pastries on the back
- Imported from Belgium for authentic European quality
Ingredients
Sugar (100% beet sugar), palm oil, cinnamon
Allergen Info
Packed in a facility that processes:
Eggs, milk, peanuts, salmon (fish), sesame, soy, tree nuts, and wheat
Details
- Net Weight: 10 oz
- UPC: 654523000155
- Shelf-stable dry goods
- Brand Heritage: Belgium
Nutritional Info (per 100g)
Calories: 400
Total Fat: 5g
Saturated Fat: 3g
Trans Fat: 0g
Cholesterol: 0mg
Sodium: 0mg
Total Carbohydrate: 90g
Dietary Fiber: 0g
Total Sugars: 85g
Protein: 0g
Cultural Note
Cinnamon pearl sugar is a festive twist on the classic Belgian baking staple, often used to elevate Scandinavian-style cinnamon rolls (kanelbullar) and other sweet breads. Its ability to caramelize slightly while maintaining crunch makes it a favorite among home bakers and pastry chefs alike.